Sunday, January 20, 2013

Recipes for The CSA Box

Stracciatella - Kale and Parmesan Egg Drop Soup  Tried this last night; quick, easy, and tasty.

Roasted Cauliflower  I've made broccoli and Brussels sprouts pan-fried this way.  I think I prefer the Brussels sprouts roasted in the oven.

Ham, Potato, and Leek Soup  At the last moment I left the ham out.  I didn't want to waste the ham in case we didn't like the soup.  Used the Cuisinart Immersion Hand Blender.  Surprise!  Creamy and flavorful even without the optional cream and not oniony at all.

Keeping it Simple