Friday Read

 

I had already renewed the library ebook twice but after six weeks I was only halfway through.

 

 

 

I borrowed the audiobook and finished the rest of the book in four days.

 

 

 

Finish to Start

Rancho Gordo Bean Club, Rio Zape Bean

6:20 pm Quesadilla (no pics) we were hungry and I forgot

5:34 pm Refried beans 

 

 

4:19 pm Mashing the cooked beans, I used olive oil instead of lard

 

 

 

4:05 pm Good beans: firm on the outside, creamy on the inside

 

 

10:19 am Transferred to the (pre-warmed) Crock Pot (high setting)

 

 

10:06 am Veggies sauteed in olive oil till soft, added beans and (hot) water to cover the beans ~ 2 inches, a hard boil for 15 minutes

 

 

9:55 am A good rinse

 

 

9:45 am Beans checked for debris

 

 

9:42 am Oops

 

 

9:42 am Celery, carrots, leeks, and garlic

 

 9:24 am I start the beans on the stove top then finish in the Crock Pot

 

 

9:00 am Glorious Refried Beans recipe, page 61

 

 

Aromatherapy

Smells delicious